What I Ate Today

Today my wife and I cooked all three meals. We like to do this on the weekends when we can, to strengthen our health, and save money.

Breakfast:

  • Brown Rice W/ Wheat Berries
  • Sautéed Collards & Cauliflower
  • Pickle

Lunch:

  • Salmon Salad In Whole Wheat Pita
  • Kinpira (long sautéed burdock, carrots, lotus root)
  • Potato Chips

Snacks:

  • Blueberry Muffin
  • Sweet Vegetable Drink
  • Cashews
  • A few sips of Beer
  • Frozen yogurt

Dinner:

  • Miso Soup With Black Noodles
  • Aduki Beans w/ Squash & Kombu
  • Homemade Wontons w/ Veggie Filling In Soy Sauce
  • Steamed Radish Greens
  • Umeboshi Plum

I ate a LOT today, but also got a lot of physical activity, including raking and hauling leaves, riding a bike, playing ball and doing my morning do-in routine.… Read the rest

Why Hot Sake Is Good For You

If you don’t drink and it’s working for you, great, don’t start now.

But, most Americans drink wine, beer or spirits each week, and there have been arguments that it can be healthy.

My view, is that we need to reduce our stress to be healthier.… Read the rest