When you think of grilled meat, you probably associate it with summer. What a pity, as burned animal flesh is even more dangerous in the summer, as there are more fatal heart attacks in July than any other month.

As for me, I think of salads and fruit in the summer, and well-cooked bean dishes and root veggies in the winter, am I on the same wavelength with any of you at home?

American schools do not teach yin and yang. If they did, more Americans would vary their diet by the season. This could avoid many illnesses.

But there is hope, if we begin to cultivate an understanding of life in the universe. Classes are held three times daily, in your kitchen! David can also teach you seasonal eating, if you desire.

Please learn about the ‘energy’ of food, at this site, in a book, through a course, or best of all, by sitting under the proverbial apple tree. Then discover real peace.